Brewed Slowly: #4 American Cherry Wheat
I've been MIA for a while as far as posting new material goes, but I've got some beer to write about. This bitch don't write itself, yo. About two weeks ago, I cooked up a batch of American Wheat, which was/is to become a Cherry Wheat beer--and hopefully not as overwhelmingly cherry as a certain cherry beer I've publicly berated. This beer has already been bottled and should be primed sufficiently about a week from now. If you want to find out what kinds of frog legs and tennis shoes I tossed in the pot, you know what to do. The software: 6 lbs Northern...
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